Pork Chop Jambalaya — Meat & Poultry recipe

Pork Chop Jambalaya

Eats Now Editorial Team  · 1346 kcal  · Meat & Poultry

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Try this homemade Pork Chop Jambalaya recipe the whole family will love. Made with pork chops, salt, oil and onion. Easy step-by-step instructions inclu…

This Pork Chop Jambalaya relies on simple, everyday ingredients such as pork chops, salt and pepper, inch oil, in bottom of pot and chopped onion. It comes together quickly and makes 4 servings, at about 1346 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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