How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Hawaiian?

You need 4 ingredients. The key ingredients include: 4 lean pork chops (1/2-inch thick), 8 oz. applesauce, 1/2 c. crushed pineapple, 1/4 tsp. cinnamon.

Is Pork Chop Hawaiian suitable as meat & poultry?

Yes, Pork Chop Hawaiian falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Hawaiian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Hawaiian Recipe

Name: Pork Chop Hawaiian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lean pork chops (1/2-inch thick); 8 oz. applesauce; 1/2 c. crushed pineapple; 1/4 tsp. cinnamon

Pork Chop Hawaiian – a delicious recipe with lean pork chops, applesauce, pineapple, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lean pork chops (1/2-inch thick)
8 oz. applesauce
1/2 c. crushed pineapple
1/4 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chop Hawaiian

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