Pork Chop Consomme

1. 1

   Sprinkle chops with a little salt, pepper and garlic powder.

2. 2

   dredge chops in flour and set aside.

3. 3

   pour oil into large skillet and cook the chops in hot oil until golden brown on both sides.

4. 4

   set chops aside.

5. 5

   spray baking dish with non stick spray.

6. 6

   combine beef consomme,4 cups of water and rice into baking dish.

7. 7

   sprinkle salt and pepper and stir with a fork.

8. 8

   add chops to rice mix.

9. 9

   cover with foil and bake at 350 for 40 minutes.

10. 10

    take out of oven and remove foil.

11. 11

    stir in 2 tablespoon of butter.

12. 12

    bake an additional 30 minutes or until rice is done. additional water may need to be added.

* Per serving · 4 servings · Values may vary.

No additional tips available.