Try this homemade Pork Chop Casserole I recipe the whole family will love. Made with onion soup, water, instant rice and mushrooms. Easy step-by-step in…
This Pork Chop Casserole I relies on simple, everyday ingredients such as water, instant rice, salt and pepper to taste and (3/4 inch) thick pork chops. It comes together quickly and makes 4 servings, at about 722 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026