How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Casserole?

You need 7 ingredients. The key ingredients include: 6 cooked and boned pork chops, 1 c. celery soup, 1 pkg. onion soup mix, 1 c. boiling water, and more.

Is Pork Chop Casserole suitable as meat & poultry?

Yes, Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Casserole Recipe

Name: Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cooked and boned pork chops; 1 c. celery soup; 1 pkg. onion soup mix; 1 c. boiling water; 1 c. mushroom soup; 1 c. regular rice; 1 1/2 soup cans milk

Pork Chop Casserole – a delicious recipe with pork chops, celery soup, onion soup mix, boiling water, mushroom soup, regular rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 cooked and boned pork chops
1 c. celery soup
1 pkg. onion soup mix
1 c. boiling water
1 c. mushroom soup
1 c. regular rice
1 1/2 soup cans milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1175 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chop Casserole

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