Pork Chop Casserole

1. 1

   Preheat oven at 350u00b0.

2. 2

   Put pork chops in long casserole dish. Add 8 ounces water, salt and pepper.

3. 3

   Cover and bake for 30 minutes.

4. 4

   Remove from oven and place potatoes and onion layers on top of dish.

5. 5

   Mix soup and water together and pour over potatoes and onions.

6. 6

   Add a little more salt and pepper.

7. 7

   Cover and bake for 30 to 45 minutes or until done.

8. 8

   Remove cover and brown top for a few minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.