How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Casserole?

You need 5 ingredients. The key ingredients include: 4 to 6 large pork chops, browned and cut into bite-sized pieces, 2 to 3 peeled and sliced medium potatoes, 1 small container sour cream, 1 to 2 (depending on desired consistency) cans cream of mushroom soup, and more.

Is Pork Chop Casserole suitable as meat & poultry?

Yes, Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Casserole Recipe

Name: Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 large pork chops, browned and cut into bite-sized pieces; 2 to 3 peeled and sliced medium potatoes; 1 small container sour cream; 1 to 2 (depending on desired consistency) cans cream of mushroom soup; 1 small chopped onion (optional)

Pork Chop Casserole – a delicious recipe with pork chops, potatoes, sour cream, cream of mushroom soup, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 large pork chops, browned and cut into bite-sized pieces
2 to 3 peeled and sliced medium potatoes
1 small container sour cream
1 to 2 (depending on desired consistency) cans cream of mushroom soup
1 small chopped onion (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Pork Chop Casserole

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