How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Stuffing Casserole?

You need 9 ingredients. The key ingredients include: 6 pork chops, cut 3/4-inch thick, 1/4 c. lard or drippings, 1 1/2 tsp. salt, 2 medium onions, chopped, and more.

Is Pork Chop And Stuffing Casserole suitable as meat & poultry?

Yes, Pork Chop And Stuffing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Stuffing Casserole Recipe

Name: Pork Chop And Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops, cut 3/4-inch thick; 1/4 c. lard or drippings; 1 1/2 tsp. salt; 2 medium onions, chopped; 1 (8 oz.) pkg. herb seasoned stuffing mix; 1 (10 3/4 oz.) can cream of celery soup (condensed); 1/2 c. water; 2 apples, chopped (about 2 c.); 3 c. zucchini squash, chopped

Pork Chop And Stuffing Casserole – a delicious recipe with pork chops, lard, salt, onions, herb seasoned stuffing mix, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops, cut 3/4-inch thick
1/4 c. lard or drippings
1 1/2 tsp. salt
2 medium onions, chopped
1 (8 oz.) pkg. herb seasoned stuffing mix
1 (10 3/4 oz.) can cream of celery soup (condensed)
1/2 c. water
2 apples, chopped (about 2 c.)
3 c. zucchini squash, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cold Roast Fillet of Beef
Rosemary garlic whole chicken
Thai Pizza
Arline's Buffalo Chicken Dip

Pork Chop And Stuffing Casserole

How did you like this recipe?

Frequently Asked Questions