How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Sauerkraut Bake Recipe?

You need 8 ingredients. The key ingredients include: 2 ounce. cans sauerkraut, 1 (16 ounce.) can white corn, 6 lg. pork chops, 6 med. potatoes, and more.

Is Pork Chop And Sauerkraut Bake Recipe suitable as meat & poultry?

Yes, Pork Chop And Sauerkraut Bake Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Sauerkraut Bake Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Sauerkraut Bake Recipe Recipe

Name: Pork Chop And Sauerkraut Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounce. cans sauerkraut; 1 (16 ounce.) can white corn; 6 lg. pork chops; 6 med. potatoes; 1 teaspoon salt; 1 c. barley; 1 pkg. pork gravy mix; 1 quart. water

Pork Chop And Sauerkraut Bake Recipe – a delicious recipe with cans sauerkraut, white corn, pork chops, potatoes, salt, barley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 ounce. cans sauerkraut
1 (16 ounce.) can white corn
6 lg. pork chops
6 med. potatoes
1 teaspoon salt
1 c. barley
1 pkg. pork gravy mix
1 quart. water

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Quick Info

Servings
4 servings
Calories
621 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Pork Chop And Sauerkraut Bake Recipe

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