How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Rice Casserole?

You need 9 ingredients. The key ingredients include: 8 each pork chops, 3/4 inch thick, 3/4 cups rice, ⅓ cup sweet red bell peppers green, chopped, 1/2 cup onions chopped, and more.

Is Pork Chop And Rice Casserole suitable as meat & poultry?

Yes, Pork Chop And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Rice Casserole Recipe

Name: Pork Chop And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 each pork chops, 3/4 inch thick; 3/4 cups rice; ⅓ cup sweet red bell peppers green, chopped; 1/2 cup onions chopped; 1 x salt to taste; 1 x black pepper to taste; 2 cups tomato juice; 3/4 cups water; 1/4 teaspoon chili powder

Pork Chop And Rice Casserole – a delicious recipe with pork chops, rice, sweet red bell peppers, onions, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 each pork chops, 3/4 inch thick
3/4 cups rice
⅓ cup sweet red bell peppers green, chopped
1/2 cup onions chopped
1 x salt to taste
1 x black pepper to taste
2 cups tomato juice
3/4 cups water
1/4 teaspoon chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Pork Chop And Rice Casserole

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