Try this homemade Pork Chop And Potatoes Bake recipe the whole family will love. Made with pork chops, cream of celery soup, sour cream and black pepper…
This Pork Chop And Potatoes Bake relies on simple, everyday ingredients such as pork chops, cream of celery soup, lowfat sour cream and black pepper. It comes together quickly and makes 4 servings, at about 736 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026