How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Potato Scallop Recipe?

You need 7 ingredients. The key ingredients include: 4 pork chops (about 1 lb.), 3 can Campbell's cream of mushroom soup, 1/2 c. lowfat sour cream, 1/4 c. water, and more.

Is Pork Chop And Potato Scallop Recipe suitable as seafood?

Yes, Pork Chop And Potato Scallop Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Potato Scallop Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Potato Scallop Recipe Recipe

Name: Pork Chop And Potato Scallop Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops (about 1 lb.); 3 can Campbell's cream of mushroom soup; 1/2 c. lowfat sour cream; 1/4 c. water; 1 tbsp. minced parsley; 4 c. thinly sliced potatoes; Salt and pepper

Pork Chop And Potato Scallop Recipe – a delicious recipe with pork chops, Campbell's cream, sour cream, water, parsley, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 pork chops (about 1 lb.)
3 can Campbell's cream of mushroom soup
1/2 c. lowfat sour cream
1/4 c. water
1 tbsp. minced parsley
4 c. thinly sliced potatoes
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Seafood

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Pork Chop And Potato Scallop Recipe

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