How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop And Potato Casserole?

You need 6 ingredients. The key ingredients include: 1 (10 3/4 oz.) can cream of celery soup, 3 Tbsp. (generous) sour cream, 4 baking potatoes, peeled and thinly sliced, salt and freshly ground pepper, and more.

Is Pork Chop And Potato Casserole suitable as meat & poultry?

Yes, Pork Chop And Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop And Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop And Potato Casserole Recipe

Name: Pork Chop And Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can cream of celery soup; 3 Tbsp. (generous) sour cream; 4 baking potatoes, peeled and thinly sliced; salt and freshly ground pepper; 4 (1-inch thick) pork chops; 2 Tbsp. olive oil

Pork Chop And Potato Casserole – a delicious recipe with cream of celery soup, sour cream, baking potatoes, salt, pork chops, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 3/4 oz.) can cream of celery soup
3 Tbsp. (generous) sour cream
4 baking potatoes, peeled and thinly sliced
salt and freshly ground pepper
4 (1-inch thick) pork chops
2 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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