Pork Chop and Apple Bake With Caraway Noodles Recipe

Name: Pork Chop and Apple Bake With Caraway Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons butter, plus extra for the dish; ¼ cup all-purpose flour; ½ teaspoon salt; ½ teaspoon dry mustard; ⅛ teaspoon pepper; ⅛ teaspoon ground allspice; 4 pork chops, 1 inch thick; 2 tablespoons brown sugar; 1 ½ cups apple cider; 1 (8 ounce) package egg noodles, cooked according to package directions; 1 teaspoon caraway seed; 2 apples, cored, peeled, and sliced; ⅓ cup raisins; ½ teaspoon ground cinnamon

Servings: persons

6 tablespoons butter, plus extra for the dish
¼ cup all-purpose flour
½ teaspoon salt
½ teaspoon dry mustard
⅛ teaspoon pepper
⅛ teaspoon ground allspice
4 pork chops, 1 inch thick
2 tablespoons brown sugar
1 ½ cups apple cider
1 (8 ounce) package egg noodles, cooked according to package directions
1 teaspoon caraway seed
2 apples, cored, peeled, and sliced
⅓ cup raisins
½ teaspoon ground cinnamon

1
Preheat oven to 350; lightly butter a shallow 2-quart casserole or 8-inch square baking dish.
2
In a bowl, mix the flour, salt, mustard, pepper, and allspice; coat pork chops with the flour mixture; set aside the remaining seasoned flour.
3
In a skillet, melt 2 tablespoons butter; add in pork chops and brown on both sides; transfer to plate and set aside.
4
Stir the brown sugar and reserved flour into the meat drippings in the skillet to make a thick paste.
5
Over medium-high heat, gradually whisk in the apple cider and continue whisking until thickened and smooth; remove from the heat.
6
Toss the noodles with the remaining 4 tablespoons butter and add in the caraway seeds; spread in the casserole.
7
Arrange the apple slices over the pork chops and place on top of the noodles in the casserole, sprinkle with the raisins, and pour the sauce over all.
8
Sprinkle with the cinnamon.
9
Bake, covered, for 1 hour or until the chops are tender; serve hot.

616

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 tablespoons butter, plus extra for the dish, ¼ cup all-purpose flour, ½ teaspoon salt, ½ teaspoon dry mustard, and more.

Yes, Pork Chop and Apple Bake With Caraway Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop and Apple Bake With Caraway Noodles

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