Pork Chili W/ Sweet Potatos Recipe

Name: Pork Chili W/ Sweet Potatos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork loin, cubed; 1 tablespoon olive oil; 1 green pepper, diced; 1 yellow pepper, diced; 1 vidalia onion, diced; 4 garlic cloves, minced; 1 (28 ounce) can crushed tomatoes; 1 tablespoon ground cumin; ½ teaspoon dried chipotle powder; 1 tablespoon chili powder; ¼ teaspoon cinnamon; 1 tablespoon salt; 1 teaspoon black pepper; 1 chicken bouillon cube; 14 vinegar; 1 small sweet potato, peeled and diced; 1 lime, juice & zest; 1 (15 ounce) can black beans, drained & rinsed; ½ cup cherry tomatoes, quartered; 2 green onions, diced

Servings: persons

1 lb pork loin, cubed
1 tablespoon olive oil
1 green pepper, diced
1 yellow pepper, diced
1 vidalia onion, diced
4 garlic cloves, minced
1 (28 ounce) can crushed tomatoes
1 tablespoon ground cumin
½ teaspoon dried chipotle powder
1 tablespoon chili powder
¼ teaspoon cinnamon
1 tablespoon salt
1 teaspoon black pepper
1 chicken bouillon cube
14 vinegar
1 small sweet potato, peeled and diced
1 lime, juice & zest
1 (15 ounce) can black beans, drained & rinsed
½ cup cherry tomatoes, quartered
2 green onions, diced

1
Heat oil, brown pork in batches - set aside.
2
Saute peppers and onions until tender crisp.
3
Add pork, tomatoes, garlic, spices and 3/4 to full can (from crushed tomato) water, salt & pepper.
4
Bring to boil, reduce heat and simmer for one and a half hours or until pork is fall apart tender.
5
Meanwhile, peel & dice sweet potato soak in enough water and the vinegar to cover.
6
Juice & zest lime.
7
Quarter cherry tomatoes & dice the green onions.
8
Bring chili back to a boil and add the sweet potatoes.
9
Simmer until they are tender.
10
Add beans and simmer for 10 more minutes.
11
Feel free to add more water if the chili gets a little thick on you.
12
Remove from heat and stir in lime juice/zest, green onions and cherry tomatoes.
13
Serve with rice or pasta and garnish with cilantro and sour cream.
14
Enjoy.

685

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1 lb pork loin, cubed, 1 tablespoon olive oil, 1 green pepper, diced, 1 yellow pepper, diced, and more.

Yes, Pork Chili W/ Sweet Potatos falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chili W/ Sweet Potatos

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