How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chile Verde Stew, Slow Cooker ?

You need 13 ingredients. The key ingredients include: 1 cup all-purpose flour, seasoned with salt and pepper, 5 pounds boneless pork shoulder, Cut into cubes, 3 tablespoons olive oil, One yellow onion, chopped to, and more.

Is Pork Chile Verde Stew, Slow Cooker suitable as soups & stews?

Yes, Pork Chile Verde Stew, Slow Cooker falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Chile Verde Stew, Slow Cooker ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chile Verde Stew, Slow Cooker Recipe

Name: Pork Chile Verde Stew, Slow Cooker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour, seasoned with salt and pepper; 5 pounds boneless pork shoulder, Cut into cubes; 3 tablespoons olive oil; One yellow onion, chopped to; 2-16 ounce jars salsa Verde OR one pound tomatillos, roasted, peeled, pureed; One 10 ounce can diced tomatoes with juice; 8 ounces diced green chiles such as Hatch chiles; Two cloves garlic, minced; 2 teaspoons dried oregano; 1 teaspoon ground cumin; 2 teaspoons coriander; 1 tablespoon pico de Gallo spice; One tablespoon ground new Mexico chili

Pork Chile Verde Stew, Slow Cooker

Eats Now Editorial Team · 1502 kcal · Soups & Stews

Pork Chile Verde Stew, Slow Cooker – a delicious recipe with flour, pork shoulder, olive oil, yellow onion, tomatoes, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork Chile Verde Stew, Slow Cooker

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