How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Che Shui?

You need 6 ingredients. The key ingredients include: pork tenderloins (use about 1/2 lb. per person), 2 Tbsp. sherry, 4 Tbsp. soy sauce, 4 Tbsp. sugar, and more.

Is Pork Che Shui suitable as meat & poultry?

Yes, Pork Che Shui falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Che Shui?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Che Shui Recipe

Name: Pork Che Shui
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: pork tenderloins (use about 1/2 lb. per person); 2 Tbsp. sherry; 4 Tbsp. soy sauce; 4 Tbsp. sugar; 3 tsp. salt; 1 tsp. cinnamon

Pork Che Shui – a delicious recipe with pork, sherry, soy sauce, sugar, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

pork tenderloins (use about 1/2 lb. per person)
2 Tbsp. sherry
4 Tbsp. soy sauce
4 Tbsp. sugar
3 tsp. salt
1 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mommabillie’S Chicken And Dumplin’S
Loaded Twice Baked Sweet Potatoes
Candied Bacon
Sweet Orange Marinated Grilled Chicken

Pork Che Shui

How did you like this recipe?

Frequently Asked Questions