How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Cabbage, Potato And Bean Soup?

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, 12 ounces boneless pork loin chops, cut into 1/2 cup pieces, 1 medium onion, diced, 1 cup celery, diced, and more.

Is Pork Cabbage, Potato And Bean Soup suitable as soups & stews?

Yes, Pork Cabbage, Potato And Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Cabbage, Potato And Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Cabbage, Potato And Bean Soup Recipe

Name: Pork Cabbage, Potato And Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 12 ounces boneless pork loin chops, cut into 1/2 cup pieces; 1 medium onion, diced; 1 cup celery, diced; 1/2 cup green pepper, diced; 6 cups chicken broth, low sodium; 14 1/2 ounces diced tomatoes; 1 tablespoon garlic, chopped; 1 teaspoon marjoram, dried; 1 teaspoon thyme, dried; 1 teaspoon paprika; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 2 medium potatoes, diced; 15 1/2 ounces light kidney beans, drained; 12 ounces coleslaw mix

Pork Cabbage, Potato And Bean Soup

Eats Now Editorial Team · 1092 kcal · Soups & Stews

Pork Cabbage, Potato And Bean Soup – a delicious recipe with olive oil, pork loin chops, onion, celery, green pepper, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork Cabbage, Potato And Bean Soup

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