How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Blood Stew?

You need 1 ingredient. The key ingredients include: ["1 kilogram pork belly cut into 1"" pieces", "350 grams pork liver minced", "4 cups pig's blood", "3 pieces green chili peppers red/", "4 cloves garlic crushed and minced", "1 piece ginger thumb-sized, minced", "1 onion pc large-sized, halved and sliced thinly", "1 cup vinegar", "1 1/2 cups meat stock pork", "2 tablespoons fish sauce", "2 pieces bay leaf", "2 tablespoons salt", "pepper optional", "2 tablespoons cooking oil"].

Is Pork Blood Stew suitable as soups & stews?

Yes, Pork Blood Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Blood Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Blood Stew Recipe

Name: Pork Blood Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 kilogram pork belly cut into 1"" pieces", "350 grams pork liver minced", "4 cups pig's blood", "3 pieces green chili peppers red/", "4 cloves garlic crushed and minced", "1 piece ginger thumb-s…

Warm up with this hearty Pork Blood Stew recipe. Made with kilogram pork belly, pork, green chili peppers red/ and garlic. Easy step-by-step instruction…

This Pork Blood Stew is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

["1 kilogram pork belly cut into 1"" pieces", "350 grams pork liver minced", "4 cups pig's blood", "3 pieces green chili peppers red/", "4 cloves garlic crushed and minced", "1 piece ginger thumb-sized, minced", "1 onion pc large-sized, halved and sliced thinly", "1 cup vinegar", "1 1/2 cups meat stock pork", "2 tablespoons fish sauce", "2 pieces bay leaf", "2 tablespoons salt", "pepper optional", "2 tablespoons cooking oil"]

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Quick Info

Servings
4 servings
Category
Soups & Stews

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