Pork Bbq Sandwiches Recipe

Name: Pork Bbq Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bone-in pork shoulder roast (about 4 pounds); 1 cup water; 1 teaspoon salt; 2 cups finely chopped celery; 1/3 cup steak sauce; 1/4 cup packed brown sugar; 1/4 cup cider vinegar; 2 teaspoons lemon juice; 2 teaspoons chili sauce; 1 teaspoon ketchup; 2 medium onions, sliced; 2 teaspoons sugar; 1 tablespoon olive oil; 1 tablespoon butter; 16 hoagie buns, split

Servings: persons

1 bone-in pork shoulder roast (about 4 pounds)
1 cup water
1 teaspoon salt
2 cups finely chopped celery
1/3 cup steak sauce
1/4 cup packed brown sugar
1/4 cup cider vinegar
2 teaspoons lemon juice
2 teaspoons chili sauce
1 teaspoon ketchup
2 medium onions, sliced
2 teaspoons sugar
1 tablespoon olive oil
1 tablespoon butter
16 hoagie buns, split

1
In a Dutch oven, bring the pork roast, water and salt to a boil. Reduce heat; cover and simmer for 3-1/2 to 4 hours or until the meat is very tender.
2
Remove meat and let stand until cool enough to handle. Discard bone; shred the meat with two forks. Skim fat from pan juices. Stir in the celery, steak sauce, brown sugar, vinegar, lemon juice, chili sauce, ketchup and shredded pork. Bring to a boil. Reduce heat; cover and simmer for 1 hour.
3
In a large skillet, cook onions and sugar in oil and butter over low heat for 20-30 minutes or until golden brown and tender, stirring occasionally. Serve pork and onions on buns.

275

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 bone-in pork shoulder roast (about 4 pounds), 1 cup water, 1 teaspoon salt, 2 cups finely chopped celery, and more.

Yes, Pork Bbq Sandwiches falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Bbq Sandwiches

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