Pork, Basil And Orange Stir Fry Recipe

Name: Pork, Basil And Orange Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork, trimmed and cubed; 2 tsp ground cinnamon; 1/4 cup peanut oil; 2 cloves garlic, crushed; 1 tsp grated, fresh ginger; 10 oz cherry tomatoes, halved; 1 bunch gai lan (Chinese broccoli), chopped; 1/3 cup char siu sauce; 7 oz packet rice noodles, prepared following packet instructions; 1 None large, segmented orange; 4 None sliced green onions; 2 sprigs fresh basil leaves (green or purple); 1 tsp sesame seed oil

Servings: persons

1 lb pork, trimmed and cubed
2 tsp ground cinnamon
1/4 cup peanut oil
2 cloves garlic, crushed
1 tsp grated, fresh ginger
10 oz cherry tomatoes, halved
1 bunch gai lan (Chinese broccoli), chopped
1/3 cup char siu sauce
7 oz packet rice noodles, prepared following packet instructions
1 None large, segmented orange
4 None sliced green onions
2 sprigs fresh basil leaves (green or purple)
1 tsp sesame seed oil

1
In a large bowl, toss pork and cinnamon together. Season to taste.
2
Heat 1 tablespoon peanut oil in a wok or large frying pan on high. Stir-fry pork in 2 batches, 2-3 minutes each, until browned all over. Remove from wok and set aside.
3
Heat remaining peanut oil in wok. Stir-fry garlic and ginger until fragrant. Add tomatoes and gai lan, stir-frying until just tender.
4
Return pork to Wok with sauce. Add noodles, orange and green onion, tossing to combine. Stir-fry 1-2 minutes, until warmed through. Remove from heat and toss basil through stir-fry. Drizzle with sesame seed oil to serve.

625

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb pork, trimmed and cubed, 2 tsp ground cinnamon, 1/4 cup peanut oil, 2 cloves garlic, crushed, and more.

Yes, Pork, Basil And Orange Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork, Basil And Orange Stir Fry

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