How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Asparagus Stir-Fry?

You need 10 ingredients. The key ingredients include: 1 pound pork stir-fry strips loin, shoulder or tenderloin, 12 fresh asparagus cut into 1-inch pieces, 4 medium carrot pared and thinly sliced, 2 tablespoons vegetable oil divided use, and more.

Is Pork Asparagus Stir-Fry suitable as vegetarian?

Yes, Pork Asparagus Stir-Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pork Asparagus Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Asparagus Stir-Fry Recipe

Name: Pork Asparagus Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork stir-fry strips loin, shoulder or tenderloin; 12 fresh asparagus cut into 1-inch pieces; 4 medium carrot pared and thinly sliced; 2 tablespoons vegetable oil divided use; 6 tablespoons dry white wine; 2 tablespoons lime juice; 1/8 teaspoon salt; 1/8 teaspoon black pepper; 1 teaspoon fresh ginger finely grated; 1/2 teaspoon lime peel finely grated

Pork Asparagus Stir-Fry

Eats Now Editorial Team · 437 kcal · Vegetarian

Pork Asparagus Stir-Fry – a delicious recipe with pork, fresh asparagus, carrot, vegetable oil, white wine, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Pork Asparagus Stir-Fry

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