How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork & Apple Schnitzel?

You need 6 ingredients. The key ingredients include: 1 cup applesauce, 2 teaspoons fresh sage, finely chopped, pepper, 8 pork schnitzels, uncrumbed, and more.

Is Pork & Apple Schnitzel suitable as meat & poultry?

Yes, Pork & Apple Schnitzel falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork & Apple Schnitzel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork & Apple Schnitzel Recipe

Name: Pork & Apple Schnitzel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup applesauce; 2 teaspoons fresh sage, finely chopped; pepper; 8 pork schnitzels, uncrumbed; 2 cups dry breadcrumbs; oil, to shallow fry

Pork & Apple Schnitzel – a delicious recipe with applesauce, fresh sage, pepper, pork, breadcrumbs, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup applesauce
2 teaspoons fresh sage, finely chopped
pepper
8 pork schnitzels, uncrumbed
2 cups dry breadcrumbs
oil, to shallow fry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
693 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork & Apple Schnitzel

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