How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork, Apple And Cheddar Meatballs With Egg Noodles?

You need 13 ingredients. The key ingredients include: 1 lb ground pork, 1 cup coarsely grated cheddar cheese, 3/4 cup breadcrumbs, 1 small tart apple, peeled and grated (granny smith), and more.

Is Pork, Apple And Cheddar Meatballs With Egg Noodles suitable as pasta & noodles?

Yes, Pork, Apple And Cheddar Meatballs With Egg Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pork, Apple And Cheddar Meatballs With Egg Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork, Apple And Cheddar Meatballs With Egg Noodles Recipe

Name: Pork, Apple And Cheddar Meatballs With Egg Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground pork; 1 cup coarsely grated cheddar cheese; 3/4 cup breadcrumbs; 1 small tart apple, peeled and grated (granny smith); 1/2 small onion, grated; 1/2 cup chopped parsley; 1 egg, beaten; salt and pepper; 1 (12 ounce) package egg noodles; 4 tablespoons butter, cut into pieces; 2 garlic cloves, to apples and onion; 1/2 teaspoon dried ancho chile powder; 1 teaspoon italian seasoning

Pork, Apple And Cheddar Meatballs With Egg Noodles

Eats Now Editorial Team · 755 kcal · Pasta & Noodles

Pork, Apple And Cheddar Meatballs With Egg Noodles – a delicious recipe with ground pork, cheddar cheese, breadcrumbs, apple, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pork, Apple And Cheddar Meatballs With Egg Noodles

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