How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Vegetable Stir-Fry?

You need 6 ingredients. The key ingredients include: 1 tbsp peanut oil, 1 1/4 lb pork loin, cut into thin strips, 1 lb stir-fry vegetable mix, 1/4 cup sweet chili sauce, and more.

Is Pork And Vegetable Stir-Fry suitable as soups & stews?

Yes, Pork And Vegetable Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork And Vegetable Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Vegetable Stir-Fry Recipe

Name: Pork And Vegetable Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp peanut oil; 1 1/4 lb pork loin, cut into thin strips; 1 lb stir-fry vegetable mix; 1/4 cup sweet chili sauce; 1/4 cup soy sauce; 1/2 None nappa cabbage, finely shredded

Pork And Vegetable Stir-Fry – a delicious recipe with peanut oil, pork loin, stir-fry vegetable mix, sweet chili sauce, soy sauce, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tbsp peanut oil
1 1/4 lb pork loin, cut into thin strips
1 lb stir-fry vegetable mix
1/4 cup sweet chili sauce
1/4 cup soy sauce
1/2 None nappa cabbage, finely shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Soups & Stews

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