How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Shrimp Wontons?

You need 11 ingredients. The key ingredients include: 10.5 oz ground pork, 14 oz raw shrimp, peeled, deveined, roughly chopped, 3/4 inch piece fresh ginger, grated, 1 clove garlic, quartered, and more.

Is Pork And Shrimp Wontons suitable as seafood?

Yes, Pork And Shrimp Wontons falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pork And Shrimp Wontons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Shrimp Wontons Recipe

Name: Pork And Shrimp Wontons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10.5 oz ground pork; 14 oz raw shrimp, peeled, deveined, roughly chopped; 3/4 inch piece fresh ginger, grated; 1 clove garlic, quartered; 1 None fresh small red chili, roughly chopped; 2 None spring onions, roughly chopped; 1/4 cup Chinese cooking wine; 1 1/2 tbsp light soy sauce, plus extra for dipping; 1 tsp granulated sugar; 1 None large egg white; 40 None wonton wrappers

Pork And Shrimp Wontons

Eats Now Editorial Team · 374 kcal · Seafood

Pork And Shrimp Wontons – a delicious recipe with ground pork, shrimp, fresh ginger, clove garlic, red chili, spring onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Pork And Shrimp Wontons

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