How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Rice Bake Recipe?

You need 10 ingredients. The key ingredients include: 3/4 c. long grain rice, 1 (1 lb., 13 ounce.) can (3 1/2 c.) whole tomatoes, 1/4 c. minced green pepper, 1/2 teaspoon chili pwdr, and more.

Is Pork And Rice Bake Recipe suitable as soups & stews?

Yes, Pork And Rice Bake Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork And Rice Bake Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Rice Bake Recipe

Name: Pork And Rice Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. long grain rice; 1 (1 lb., 13 ounce.) can (3 1/2 c.) whole tomatoes; 1/4 c. minced green pepper; 1/2 teaspoon chili pwdr; 1/2 teaspoon salt; 1/4 teaspoon pepper; 5-6 pork chops, 1/2 inch thick; 1 teaspoon salt; 5-6 slices onion; 5-6 green pepper rings

Try this homemade Pork And Rice Bake recipe the whole family will love. Made with long grain rice, tomatoes, green pepper and chili pwdr. Easy step-by-s…

This Pork And Rice Bake relies on simple, everyday ingredients such as long grain rice, minced green pepper, chili pwdr and salt. It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork And Rice Bake Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions