Pork And Potatoes

Name: Pork And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 potatoes, cut in fourths; 4 pork chops; 2 Tbsp. flour; 1/4 tsp. salt; 1/4 tsp. paprika; dash of pepper; 1 Tbsp. shortening; 1 can mushroom soup; 1 Tbsp. prepared mustard; 1/4 c. milk

Eats Now Editorial Team · Soups & Stews

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Pork And Potatoes – a delicious recipe with potatoes, pork chops, flour, salt, paprika, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 potatoes, cut in fourths
4 pork chops
2 Tbsp. flour
1/4 tsp. salt
1/4 tsp. paprika
dash of pepper
1 Tbsp. shortening
1 can mushroom soup
1 Tbsp. prepared mustard
1/4 c. milk

1
Mix the dry ingredients.
2
Dip chops and brown in hot shortening.
3
Put into a greased casserole dish on top of potatoes. Mix soup, mustard and milk; pour over chops and potatoes.
4
Bake for 75 minutes in a 350u00b0 oven.
5
Uncover the last 1/2 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 potatoes, cut in fourths, 4 pork chops, 2 Tbsp. flour, 1/4 tsp. salt, and more.

Yes, Pork And Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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