How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork and Pineapple Kabobs?

You need 7 ingredients. The key ingredients include: 1/2 cup Kraft Original BBQ Sauce, 2 Tbsp. Dijon mustard, 1 Tbsp. finely chopped fresh rosemary, 1 lb. (450 g) boneless pork chops, cut into 1-inch pieces, and more.

Is Pork and Pineapple Kabobs suitable as meat & poultry?

Yes, Pork and Pineapple Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork and Pineapple Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork and Pineapple Kabobs Recipe

Name: Pork and Pineapple Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Kraft Original BBQ Sauce; 2 Tbsp. Dijon mustard; 1 Tbsp. finely chopped fresh rosemary; 1 lb. (450 g) boneless pork chops, cut into 1-inch pieces; 1 cup fresh pineapple chunks (1 inch); 1 cup green pepper squares (1 inch); 1/2 cup red onion chunks (1 inch)

Try this homemade Pork and Pineapple Kabobs recipe the whole family will love. Made with mustard, fresh rosemary, pork chops and pineapple. Easy step-by…

This Pork and Pineapple Kabobs relies on simple, everyday ingredients such as kraft original bbq sauce, dijon mustard and red onion chunks (1 inch). It comes together quickly and makes 4 servings, at about 345 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 cup Kraft Original BBQ Sauce
2 Tbsp. Dijon mustard
1 Tbsp. finely chopped fresh rosemary
1 lb. (450 g) boneless pork chops, cut into 1-inch pieces
1 cup fresh pineapple chunks (1 inch)
1 cup green pepper squares (1 inch)
1/2 cup red onion chunks (1 inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Meat & Poultry

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