How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Peaches(Crock-Pot) ?

You need 7 ingredients. The key ingredients include: 1 pork roast, 1/2 c. peach syrup, 1/4 c. vinegar, 1/4 c. brown sugar, and more.

Is Pork And Peaches(Crock-Pot) suitable as meat & poultry?

Yes, Pork And Peaches(Crock-Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork And Peaches(Crock-Pot) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Peaches(Crock-Pot) Recipe

Name: Pork And Peaches(Crock-Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork roast; 1/2 c. peach syrup; 1/4 c. vinegar; 1/4 c. brown sugar; 1/2 tsp. cinnamon; 8 oz. tomato sauce; canned peaches

Pork And Peaches(Crock-Pot) – a delicious recipe with pork roast, syrup, vinegar, brown sugar, cinnamon, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pork roast
1/2 c. peach syrup
1/4 c. vinegar
1/4 c. brown sugar
1/2 tsp. cinnamon
8 oz. tomato sauce
canned peaches

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork And Peaches(Crock-Pot)

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