How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Noodle Stir Fry?

You need 11 ingredients. The key ingredients include: 12.5 oz lean pork steaks, sliced, 14 oz thick fresh egg noodles, 3 cloves garlic, crushed, 3.5 oz sugar snap peas, trimmed, halved, and more.

Is Pork And Noodle Stir Fry suitable as pasta & noodles?

Yes, Pork And Noodle Stir Fry falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pork And Noodle Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Noodle Stir Fry Recipe

Name: Pork And Noodle Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12.5 oz lean pork steaks, sliced; 14 oz thick fresh egg noodles; 3 cloves garlic, crushed; 3.5 oz sugar snap peas, trimmed, halved; 2 heads baby bok choy, leaves separated; 4 None scallions, sliced, plus extra, to serve; 1/2 cup teriyaki sauce; 1/4 cup chicken stock; 1 tbsp sweet chili sauce; None None Red chili, sliced, to serve; None None Cilantro, to serve

Try this homemade Pork And Noodle Stir Fry recipe the whole family will love. Made with lean pork, egg noodles, garlic and sugar snap peas. Easy step-by…

This Pork And Noodle Stir Fry relies on simple, everyday ingredients such as lean pork steaks, sliced, thick fresh egg noodles, garlic, crushed and teriyaki sauce. It comes together quickly and makes 4 servings, at about 732 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork And Noodle Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions