Try this homemade Two Cheese Polenta recipe the whole family will love. Made with cornmeal, water, salt and Parmesan cheese. Easy step-by-step instructi…
This Two Cheese Polenta relies on simple, everyday ingredients such as enriched yellow cornmeal, water, salt and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026