How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork and Cheese Burgers?

You need 9 ingredients. The key ingredients include: 500 g ground pork, ½ cup mozzarella cheese, shredded, 2 tablespoons parmesan cheese, grated, 1 small onion, finely diced, and more.

Is Pork and Cheese Burgers suitable as meat & poultry?

Yes, Pork and Cheese Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork and Cheese Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork and Cheese Burgers Recipe

Name: Pork and Cheese Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g ground pork; ½ cup mozzarella cheese, shredded; 2 tablespoons parmesan cheese, grated; 1 small onion, finely diced; 1 egg, beaten; ¼ teaspoon ground black pepper; 2 tablespoons garlic, crushed; 2 tablespoons Worcestershire sauce; 3 drops Tabasco sauce

Pork and Cheese Burgers – a delicious recipe with mozzarella cheese, parmesan cheese, onion, egg, ground black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

500 g ground pork
½ cup mozzarella cheese, shredded
2 tablespoons parmesan cheese, grated
1 small onion, finely diced
1 egg, beaten
¼ teaspoon ground black pepper
2 tablespoons garlic, crushed
2 tablespoons Worcestershire sauce
3 drops Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork and Cheese Burgers

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