How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork And Cannellini Stew ?

You need 7 ingredients. The key ingredients include: 5-7 Boneless Country Pork Ribs (trim some fat, you can also brown), *2 cups of dry Cannellini beans., *1.5-2C of Water w/ a bullion cube. (Knorr, chicken, etc), *2 cans of diced tomatoes, and more.

Is Pork And Cannellini Stew suitable as soups & stews?

Yes, Pork And Cannellini Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork And Cannellini Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Cannellini Stew Recipe

Name: Pork And Cannellini Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5-7 Boneless Country Pork Ribs (trim some fat, you can also brown); *2 cups of dry Cannellini beans.; *1.5-2C of Water w/ a bullion cube. (Knorr, chicken, etc); *2 cans of diced tomatoes; *3 cloves garlic chopped; *12 basil leaves chopped; *sprinkle of some oregano, pepper and red pepper flakes if you want.

Warm up with this hearty Pork And Cannellini Stew recipe. Made with Country Pork, beans, Water and tomatoes. Easy step-by-step instructions included.

This Pork And Cannellini Stew relies on simple, everyday ingredients such as *2 cans of diced tomatoes, *3 cloves garlic chopped and *12 basil leaves chopped. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

5-7 Boneless Country Pork Ribs (trim some fat, you can also brown)
*2 cups of dry Cannellini beans.
*1.5-2C of Water w/ a bullion cube. (Knorr, chicken, etc)
*2 cans of diced tomatoes
*3 cloves garlic chopped
*12 basil leaves chopped
*sprinkle of some oregano, pepper and red pepper flakes if you want.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Soups & Stews

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