How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork and Black Pudding 'Koftas'?

You need 7 ingredients. The key ingredients include: 750 g pork mince, 1 small onion (finely diced), 150 g black pudding (alternate ingredients -- replace the parsley & black pudding with freshly ground cumin and chopped d), ⅓ cup fresh breadcrumb, and more.

Is Pork and Black Pudding 'Koftas' suitable as baking & desserts?

Yes, Pork and Black Pudding 'Koftas' falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pork and Black Pudding 'Koftas'?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pork and Black Pudding 'Koftas' Recipe

Name: Pork and Black Pudding 'Koftas'
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 750 g pork mince; 1 small onion (finely diced); 150 g black pudding (alternate ingredients -- replace the parsley & black pudding with freshly ground cumin and chopped d); ⅓ cup fresh breadcrumb; 1 tablespoon light soy sauce; 1 tablespoon fresh parsley (chopped); 1 medium egg (whisked)

Pork and Black Pudding 'Koftas' – a delicious recipe with pork mince, onion, black pudding, fresh breadcrumb, soy sauce, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

750 g pork mince
1 small onion (finely diced)
150 g black pudding (alternate ingredients -- replace the parsley & black pudding with freshly ground cumin and chopped d)
⅓ cup fresh breadcrumb
1 tablespoon light soy sauce
1 tablespoon fresh parsley (chopped)
1 medium egg (whisked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Pork and Black Pudding 'Koftas'

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