Pork And Beans In Tomato Sauce Recipe

Name: Pork And Beans In Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-4 tbsp olive oil; 4-6 None pork steaks or chops; 400 g potatoes, peeled and cubed; 1 None onion, peeled and diced; 1 each red, yellow and green pepper, deseeded and diced; 850 g canned tomatoes; 100-200 ml tomato juice; 420 g can each white beans and red kidney beans, drained and rinsed in cold water, drained; 60 g Gouda cheese, grated; 100 ml sour cream or creme fraiche; None None parsley, to garnish

Servings: persons

3-4 tbsp olive oil
4-6 None pork steaks or chops
400 g potatoes, peeled and cubed
1 None onion, peeled and diced
1 each red, yellow and green pepper, deseeded and diced
850 g canned tomatoes
100-200 ml tomato juice
420 g can each white beans and red kidney beans, drained and rinsed in cold water, drained
60 g Gouda cheese, grated
100 ml sour cream or creme fraiche
None None parsley, to garnish

1
Heat the oil in a large, deep ovenproof frying pan. Add the pork and sear on both sides for a few mins. Season with salt, pepper. Transfer to a baking dish and set aside.
2
Add the potatoes to the pan and fry a few mins until golden. Add the onion and peppers and saute briefly. Stir in the canned tomatoes, breaking them up with a spoon. Add the tomato juice and beans. Bring to a boil, season well and simmer 15 mins.
3
Preheat the oven to 400u00b0F. Add the beans and sauce to the baking dish with the meat. Mix the cheese and sour cream and spoon in dollops on top. Cook for about 25 mins until the meat is tender, then sprinkle with parsley to serve.

1759

kcal

Calories

104

Fat

155

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3-4 tbsp olive oil, 4-6 None pork steaks or chops, 400 g potatoes, peeled and cubed, 1 None onion, peeled and diced, and more.

Yes, Pork And Beans In Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork And Beans In Tomato Sauce

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