Pork and Beans Recipe

Name: Pork and Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 grams~200 grams Cubed pork for stew; 1/2 Onion; 1 piece Garlic; 1 can Canned whole tomatoes; 1 bag Boiled soy beans; 1 carrot Red chili pepper; 2 tbsp White wine; 1 Consomme cube; 1 slice Bay leaf; 1 tbsp Olive oil; 1 Salt and pepper

Servings: persons

150 grams~200 grams Cubed pork for stew
1/2 Onion
1 piece Garlic
1 can Canned whole tomatoes
1 bag Boiled soy beans
1 carrot Red chili pepper
2 tbsp White wine
1 Consomme cube
1 slice Bay leaf
1 tbsp Olive oil
1 Salt and pepper

1
Cut the pork and onion into about 1 cm cubes.
2
Thinly slice the garlic.
3
Remove the seeds from the red hot pepper and cut it into thin round slices.
4
Pour 1 tablespoon of olive oil in a pan and heat up the garlic.
5
It's OK once you can smell the garlic.
6
Add the pork and onions to Step 2.
7
Cook until the pork's color changes and everything in the pan is covered with oil.
8
Add the whole can of tomatoes ( with the juice ), soy beans, wine, crushed consomme cube, red hot popper and bay leaf to Step 3.
9
Mix while you mush the whole tomato.
10
Stew it on medium heat.
11
It will boil down in about 7 to 10 minutes.
12
Add 1/2 teaspoon of salt and a little bit of pepper to taste, then it's ready.

9216

kcal

Calories

529

Fat

Carbs

1018

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 150 grams~200 grams Cubed pork for stew, 1/2 Onion, 1 piece Garlic, 1 can Canned whole tomatoes, and more.

Yes, Pork and Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork and Beans

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