Porcupines

Name: Porcupines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. tomato juice; 1 Tbsp. sugar; 1/2 c. uncooked rice; 1 lb. ground beef; 1 Tbsp. minced onion; 1 clove garlic, minced; 2 Tbsp. chopped green pepper; 4 whole cloves; 1 Tbsp. Worcestershire sauce; 1 tsp. salt; 1/2 tsp. celery salt; 1 tsp. oregano

Eats Now Editorial Team · 443 kcal · Meat & Poultry

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Porcupines – a delicious recipe with tomato juice, sugar, rice, ground beef, onion, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. tomato juice
1 Tbsp. sugar
1/2 c. uncooked rice
1 lb. ground beef
1 Tbsp. minced onion
1 clove garlic, minced
2 Tbsp. chopped green pepper
4 whole cloves
1 Tbsp. Worcestershire sauce
1 tsp. salt
1/2 tsp. celery salt
1 tsp. oregano

1
Heat tomato juice, sugar, cloves and Worcestershire sauce in skillet while preparing meat.
2
Mix rest of ingredients together. With wet hands, form into balls about 1 1/2-inches in diameter. Remove cloves from tomato sauce; put in the meatballs.
3
Cover tightly.
4
Simmer for 45 to 60 minutes.

443

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. tomato juice, 1 Tbsp. sugar, 1/2 c. uncooked rice, 1 lb. ground beef, and more.

Yes, Porcupines falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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