How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Meatballs?

You need 10 ingredients. The key ingredients include: 1 lb. ground meat, 1/2 c. uncooked rice (regular not instant), 1/2 c. milk or water, 1/4 c. chopped onions, and more.

Is Porcupine Meatballs suitable as meat & poultry?

Yes, Porcupine Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Porcupine Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Meatballs Recipe

Name: Porcupine Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground meat; 1/2 c. uncooked rice (regular not instant); 1/2 c. milk or water; 1/4 c. chopped onions; 1/2 tsp. celery salt; 1 Tbsp. Worcestershire sauce; 1/8 tsp. pepper; 2 Tbsp. shortening; 1 (15 oz.) can tomato sauce; 1 c. water

Porcupine Meatballs

Eats Now Editorial Team · 140 kcal · Meat & Poultry

Porcupine Meatballs – a delicious recipe with ground meat, rice, milk, onions, celery salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Porcupine Meatballs

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