How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Meatballs?

You need 6 ingredients. The key ingredients include: 2 lb. ground beef, salt and pepper to taste, 1/2 to 3/4 c. chopped onion, 1 to 1 1/2 c. rice, and more.

Is Porcupine Meatballs suitable as meat & poultry?

Yes, Porcupine Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Porcupine Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Meatballs Recipe

Name: Porcupine Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; salt and pepper to taste; 1/2 to 3/4 c. chopped onion; 1 to 1 1/2 c. rice; 2 cans tomato soup; 1 can water

Porcupine Meatballs – a delicious recipe with ground beef, salt, onion, rice, tomato soup, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
salt and pepper to taste
1/2 to 3/4 c. chopped onion
1 to 1 1/2 c. rice
2 cans tomato soup
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
707 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Porcupine Meatballs

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