How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Meat Balls?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 tsp. salt, 1 Tbsp. minced onion, 1/2 c. water, and more.

Is Porcupine Meat Balls suitable as soups & stews?

Yes, Porcupine Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Porcupine Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Meat Balls Recipe

Name: Porcupine Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 tsp. salt; 1 Tbsp. minced onion; 1/2 c. water; 1/2 c. rice; 1/2 tsp. pepper; 1 small can tomato soup or tomato juice

Porcupine Meat Balls – a delicious recipe with ground beef, salt, onion, water, rice, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1 tsp. salt
1 Tbsp. minced onion
1/2 c. water
1/2 c. rice
1/2 tsp. pepper
1 small can tomato soup or tomato juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
544 kcal
Category
Soups & Stews

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Porcupine Meat Balls

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