How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porcupine Meat Balls?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 1/4 tsp. pepper, 2 Tbsp. onion, chopped, 1 (10 1/2 oz.) can tomato soup, and more.

Is Porcupine Meat Balls suitable as soups & stews?

Yes, Porcupine Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Porcupine Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porcupine Meat Balls Recipe

Name: Porcupine Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1/4 tsp. pepper; 2 Tbsp. onion, chopped; 1 (10 1/2 oz.) can tomato soup; 1 (8 oz.) can tomato sauce; 3/4 c. uncooked rice; 4 tsp. celery salt; 1 c. hot water

Porcupine Meat Balls – a delicious recipe with ground beef, pepper, onion, tomato soup, tomato sauce, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1/4 tsp. pepper
2 Tbsp. onion, chopped
1 (10 1/2 oz.) can tomato soup
1 (8 oz.) can tomato sauce
3/4 c. uncooked rice
4 tsp. celery salt
1 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
751 kcal
Category
Soups & Stews

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