Porcupine Balls

Name: Porcupine Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lb. ground beef; 1/2 c. uncooked rice; 1/2 c. water; 1/2 c. chopped onions; 1 tsp. salt; 1/2 tsp. celery salt; 1/8 tsp. garlic powder; 2 Tbsp. Worcestershire sauce; 1 egg; 12 to 14 crackers (any kind); 1 can tomatoes or tomato sauce; 1 c. water; 1 jar grape jelly

Eats Now Editorial Team · 259 kcal · Meat & Poultry

Jump to Recipe

Porcupine Balls – a delicious recipe with ground beef, rice, water, onions, salt, celery salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 2 lb. ground beef
1/2 c. uncooked rice
1/2 c. water
1/2 c. chopped onions
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. garlic powder
2 Tbsp. Worcestershire sauce
1 egg
12 to 14 crackers (any kind)
1 can tomatoes or tomato sauce
1 c. water
1 jar grape jelly

1
Mix together all but last 3 ingredients.
2
Form balls and put into casserole dish.
3
Pour remaining ingredients over balls.
4
Bake for 1 1/2 to 2 hours at 350u00b0 or cook all day in crock-pot.

259

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 to 2 lb. ground beef, 1/2 c. uncooked rice, 1/2 c. water, 1/2 c. chopped onions, and more.

Yes, Porcupine Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
259 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Continental
Wilted Lettuce
Old Fashion Pork N' Beans
Sweet 'N Sour Meat Balls(Serves A "Whole Bunch" And Goes Over Well.)

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy