How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Muffins?

You need 9 ingredients. The key ingredients include: 3 c. all-purpose flour, 2 1/4 c. granulated sugar, 1 1/2 tsp. baking powder, 1 1/2 tsp. salt, and more.

Is Poppy Seed Muffins suitable as baking & desserts?

Yes, Poppy Seed Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Muffins Recipe

Name: Poppy Seed Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. all-purpose flour; 2 1/4 c. granulated sugar; 1 1/2 tsp. baking powder; 1 1/2 tsp. salt; 1 1/2 c. vegetable oil; 1 1/2 c. milk; 3 eggs; 1 tsp. almond extract; 2 Tbsp. poppy seed

Poppy Seed Muffins – a delicious recipe with all-purpose, sugar, baking powder, salt, vegetable oil, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. all-purpose flour
2 1/4 c. granulated sugar
1 1/2 tsp. baking powder
1 1/2 tsp. salt
1 1/2 c. vegetable oil
1 1/2 c. milk
3 eggs
1 tsp. almond extract
2 Tbsp. poppy seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2144 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Poppy Seed Muffins

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