How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Cake With Caramel Topping?

You need 5 ingredients. The key ingredients include: 1 yellow cake mix, 1 pkg. instant butterscotch pudding, 4 eggs, 1/3 c. poppy seed, soaked in 1 c. water for 10 minutes, and more.

Is Poppy Seed Cake With Caramel Topping suitable as baking & desserts?

Yes, Poppy Seed Cake With Caramel Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Cake With Caramel Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Cake With Caramel Topping Recipe

Name: Poppy Seed Cake With Caramel Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix; 1 pkg. instant butterscotch pudding; 4 eggs; 1/3 c. poppy seed, soaked in 1 c. water for 10 minutes; 1 c. oil

Poppy Seed Cake With Caramel Topping – a delicious recipe with yellow cake, instant butterscotch pudding, eggs, poppy seed, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
1 pkg. instant butterscotch pudding
4 eggs
1/3 c. poppy seed, soaked in 1 c. water for 10 minutes
1 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1032 kcal
Category
Baking & Desserts

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Poppy Seed Cake With Caramel Topping

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