How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Cake?

You need 6 ingredients. The key ingredients include: 15 1/4 ounces yellow cake mix, 15 1/2 instant pudding coconut cream, 1/4 cup poppy seeds, 1/2 cup oil, and more.

Is Poppy Seed Cake suitable as baking & desserts?

Yes, Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Cake Recipe

Name: Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 1/4 ounces yellow cake mix; 15 1/2 instant pudding coconut cream; 1/4 cup poppy seeds; 1/2 cup oil; 4 eggs; 1 cup hot water

Poppy Seed Cake – a delicious recipe with yellow cake, coconut cream, poppy seeds, oil, eggs, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 1/4 ounces yellow cake mix
15 1/2 instant pudding coconut cream
1/4 cup poppy seeds
1/2 cup oil
4 eggs
1 cup hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1745 kcal
Category
Baking & Desserts

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Poppy Seed Cake

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