How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Cake ?

You need 10 ingredients. The key ingredients include: 3 cups all-purpose flour, 2 cups white sugar, 1 cup vegetable oil, 1/4 cup water, and more.

Is Poppy Seed Cake suitable as baking & desserts?

Yes, Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Cake Recipe

Name: Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; 2 cups white sugar; 1 cup vegetable oil; 1/4 cup water; 4 eggs; 1 1/2 teaspoons vanilla extract; 1/2 teaspoon salt; 1 1/2 teaspoons baking soda; 1 (12 fluid ounce) can evaporated milk; 8 ounces canned poppyseed filling

Poppy Seed Cake

Eats Now Editorial Team · 1409 kcal · Baking & Desserts

Poppy Seed Cake – a delicious recipe with all-purpose, white sugar, vegetable oil, water, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Poppy Seed Cake

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