How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Cake?

You need 7 ingredients. The key ingredients include: 18 ounces yellow cake mix (with or without pudding), 4 ounces vanilla instant pudding mix (dry), 4 eggs, 1 cup sour cream, and more.

Is Poppy Seed Cake suitable as baking & desserts?

Yes, Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Cake Recipe

Name: Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 ounces yellow cake mix (with or without pudding); 4 ounces vanilla instant pudding mix (dry); 4 eggs; 1 cup sour cream; 1/2 cup vegetable oil; 2 tablespoons poppy seeds; 1/2 cup water

Poppy Seed Cake – a delicious recipe with cake mix, vanilla instant pudding, eggs, sour cream, vegetable oil, poppy seeds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 ounces yellow cake mix (with or without pudding)
4 ounces vanilla instant pudding mix (dry)
4 eggs
1 cup sour cream
1/2 cup vegetable oil
2 tablespoons poppy seeds
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Poppy Seed Cake

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