How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hardee'S Biscuits?

You need 6 ingredients. The key ingredients include: 1 pkg. yeast, dissolved in 1/2 c. warm water, 5 c. self-rising flour, 1/2 tsp. baking soda, 3 Tbsp. sugar, and more.

Is Hardee'S Biscuits suitable as baking & desserts?

Yes, Hardee'S Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hardee'S Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hardee'S Biscuits Recipe

Name: Hardee'S Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast, dissolved in 1/2 c. warm water; 5 c. self-rising flour; 1/2 tsp. baking soda; 3 Tbsp. sugar; 3/4 c. cooking oil; 2 c. buttermilk

Hardee'S Biscuits – a delicious recipe with yeast, flour, baking soda, sugar, cooking oil, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yeast, dissolved in 1/2 c. warm water
5 c. self-rising flour
1/2 tsp. baking soda
3 Tbsp. sugar
3/4 c. cooking oil
2 c. buttermilk

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Quick Info

Servings
4 servings
Calories
2394 kcal
Category
Baking & Desserts

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Hardee'S Biscuits

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