How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. white or yellow cake mix, 1 c. water, 4 eggs, 1/2 c. vegetable oil, and more.

Is Poppy Seed Cake suitable as baking & desserts?

Yes, Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Cake Recipe

Name: Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. white or yellow cake mix; 1 c. water; 4 eggs; 1/2 c. vegetable oil; 4 Tbsp. poppy seed; 1 pkg. instant coconut cream or lemon pudding mix

Poppy Seed Cake – a delicious recipe with white, water, eggs, vegetable oil, poppy seed, instant coconut cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. white or yellow cake mix
1 c. water
4 eggs
1/2 c. vegetable oil
4 Tbsp. poppy seed
1 pkg. instant coconut cream or lemon pudding mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
581 kcal
Category
Baking & Desserts

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